Bakergirl: Contact

Contact

Have a question or comment?

Love baking and just want to say hello?

Are you a representative from the Disneyland Resort, interested in swapping tickets for cookies? ;)

I'd love to hear from you!

Feel free to email me at:

bakergirlblog (at) gmail (dot) com.

Happy baking!

P.S. You can also stalk me on Facebook, Pinterest, and Instagram.

Comments (53)

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Bec · 717 weeks ago

Hi Kerry,

I stumbled onto your blog last week and am thoroughly enjoying reading my way through your recipes. As a fellow sweet-tooth myself, I love your unashamed attitude towards the sweeter (and did I mention satisfying?) things in life...
Reading your blog is like diving into a big pool of chocolate without having to clean up afterwards. Thank you.
: )
Bec

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Lucy · 717 weeks ago

Kerry,

I have been checking your blog constantly ever since I recently discovered it. It makes me happy. Whenever I feel like crap I know I can check this blog and see that yes, all problems can be solved by making things such as monkey bread or oreo cupcakes.

Every time I read your recipes I learn something knew, and I found your post about your weight loss incredibly strengthening. Recently I quit my course in order to pursue a career as a pastry chef, and I feel that the strength that it took you to change your life for the better, is something that I drew on when deciding to change my career path.

Thank you for providing me with my daily fix of baked goods,

Lucy

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tednstace 0p · 716 weeks ago

I just found your blog today and I must say I am in sugar heaven. I love your sense of humor ( I really laughed at loud so many times while reading) and I adore the recipes. So happy to have found you!

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marisol duarte · 713 weeks ago

Great cupcakes, I live in toronto and I love to cook and this days I'm baking cupcakes by accident, I will like to know how much I do charge for my cupcakes?, no to much no to little, that my problem, could you pleasse give a hand with this?

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Maria · 712 weeks ago

I love the pictures of your delicious cookies!!!.. they look so professional~~.........what kind of camera do you use?

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Beth Lambert · 707 weeks ago

Hi Kerry, i'm getting ready to make birthday cupcakes for my son's class. I never owned a cupcake carrier. I've done a little research and came upon 2 that sound super. thecupcakecourrier.com (which holds 36 cupcakes), or the Progressive International Collapsible Cupcake Carrier (holds 24 found - walmart). of course the ability to hold more is better, but the thought of cupcakes strewn across 34th street as i walk them to school is frightful, especially after all the work that goes into them. Any thoughts? thanks.beth

1 reply · active 706 weeks ago

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Beth Lambert · 706 weeks ago

have you ever stuffed cupcakes with marshmallows or fluff? was thinking that would be fun, but didn't know if i should put the marshmallows in before i bake the cupcakes or try to inject fluff into the center once cupcakes are baked. any advice on what would work best? or how to?
thanks, beth

1 reply · active 706 weeks ago

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Ashley · 706 weeks ago

Hi Kerry,
I just found your blog by way of Pintrest! Yay! I am in love with your blog and every recipe I've looked at so far. I'll be sending u my fluffiest waffles recipe very soon. They're so good you'll want to wear them to work. Thanks for keeping me entertained!

1 reply · active 705 weeks ago

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Jennifer · 705 weeks ago

Great blog! Found you on Pinterest, now a follower...

1 reply · active 705 weeks ago

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Sherry · 705 weeks ago

Hi, I posted a question under the chocolate cupcakes w/ gananche filling but you didn't respond so I thought I would trying posting my question here, too. Is there any way to make the ganache stay in the middle of the cupcake? Mine keep sinking to the bottom. Still tasty but... Thanks!

1 reply · active 705 weeks ago

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Ann · 704 weeks ago

I just found this blog, and I have to say that I love it! You have such a great sense of humor - it is so much fun to read! Not to mention, the recipes look delicious. Your blog will be my new go-to place to find new recipes to try....my cookbooks are getting old & tired. Keep up the good work!

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Nicci · 704 weeks ago

Hi. Your blog makes me hungry late at night. Actually any time of day or night. Question: I've searched thru the recipes and can't find what is in the picture at the top right corner of the page, some kind of smores bars or ???

1 reply · active 704 weeks ago

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htomasini 1p · 702 weeks ago

I love your blog. Thanks so much for all the hard work you put into it. What kind of camera do you use? Your pix are always so clear and crisp and beautiful! I can't wait to try the Apple cupcakes!

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nicole · 699 weeks ago

love your blog, and check it daily. missing the laughs since last "wednesday things" - please come back!

2 replies · active 698 weeks ago

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Kelli · 698 weeks ago

We miss you Karry!!

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Fiona · 697 weeks ago

Hi Great blog my favourite combo bakes and dodgy TV, very addictive tx!

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d johnson · 696 weeks ago

make a new post already my kids want more creative recipes and all i can tell them is "don't worry all will be well i'll just show you the wed things again!"

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Bethy · 696 weeks ago

Where have you gone! I'm missing your recipes and beautiful pictures!

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Bec · 696 weeks ago

Yay!!!! Welcome back. Glad to hear everything is ok - good luck with your job.

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Lillie · 692 weeks ago

I am so happy for you! I really enjoy your blog. Glad everything is falling into place for you. Have a great Holiday and Happy New Year!

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Nancy · 692 weeks ago

Just made the peanut butter reindeer cookies you blogged about last year - not only cute - but delicious. I blogged about it and give you some props too. Take a look if you'd like! http://thereluctantmartha.blogspot.com/2011/12/th...

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Laura Lopez · 690 weeks ago

Tried your wonderful biscuits this am - the texture, the rise and the smell was awesome! There was only one issue on My
Part - just as I was making the biscuits putting everything in the bowl my neighbor came over wanting Hubby to go play. Ha Ha - went back to the biscuits and low and behold I forgot to put in the Salt:(( Didn't notice until I tasted one and then it came to me. Oh Well back to the flour board - Thank you again for the recipe it is definitely a Keeper! Keep up the good work.

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Fizmi · 689 weeks ago

Your blog is absolutely gorgeous! and so creative! haven't seen many like it, most baking blogs aren't as exciting I'm sorry to say :)
good for you! The photos are excellent and made me want to take a bite from the screen.
keep it up!
Fiz.

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Me And My Sweets · 676 weeks ago

Hi there-
I just wanted to let you know that I nominated you for the versatile blogger award. Check out my post to nominate the bloggers that you follow and enjoy. Take care

Johanna www.meandmysweets.blogspot.com

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Fabxtrios · 669 weeks ago

I found your blog earlier this month and so fai have used 2 recipes the lemon cake bars and raspberry lemon cupcakes, I was wonder do you have a recipes for German chocolate cake?

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