Saturday, November 24, 2012

My favorite things to bake at Christmastime...

It's that time. You know... where life starts to look a little bit like this.


Baking cookies will always be my favorite part of December, more than twinkle lights, candy canes, mistletoe, and Christmas trees. For one, let's be real: they're full of butter and cinnamon and sugar and chocolate.

But more than that, it's about making memories. 


Like... I'll always remember my family getting together to make cut-out sugar cookies with vanilla buttercream, how we had no idea the chocolate chip peanut meltaways would make a hundred & twenty cookies, or how the first cookies we make every year (right after Thanksgiving) are raspberry almond shortbread thumbprint cookies... because we absolutely cannot wait one more day. 

How gingerdoodles came out by being way too lazy to bake two batches of cookies: my mom's favorite (gingersnaps) and my dad's favorite (snickerdoodles). 

... or how everytime we make peanut butter cup treats and peanut butter blossoms I somehow end up with the task of unwrapping all the chocolate kisses and peanut butter cups.  

Sometimes you just need to bake for yourself... like when these fluffernutter chocolate gobs went down.

I remember baking a plate of Mexican wedding cakes in high school for a Christmas party... and eating every last one with my best friend before class ever started. 

Or delivering cookie trays to the elderly in our church a few years back, full of peanut butter reindeer cookiescinnamon sugar cookiessalt river bars, and gingerbread cookie sandwiches and getting totally unsolicited, important life advice in return: go to college, you're much too pretty to work, and get married already.

Last Christmas my mom taught me how to make her homemade English toffee... because apparently my almond cracker candy just wasn't the same thing. 

... and my dad taught me how to make brown sugar shortbread and Scottish shortbread cookie wedges because he felt they were important life skills. 

Inspire me. What are you baking this holiday season? 

Comments (15)

Loading... Logging you in...
  • Logged in as
I'd say the only thing that's really different from your already thorough list is homemade peanut butter cups. Those are always a must! And, no unwrapping ;)
1 reply · active 643 weeks ago
I have to try this... do you have a recipe on your blog? I've always been intimidated by making candy.
I love lurking (erm, browsing) through all of your recipes, especially the English toffee one! I've also apparently been making something akin to your almond chocolate cracker candy since the dawn of time, although I usually sub crushed holiday cookies on top...but I'd love to try "real" English toffee a la mom. Thanks for sharing these wonderful recipes!
3 replies · active 641 weeks ago
I swear I make at least three batches every Christmas, but now all I can think about is crushed cookies. I think I might love you for putting this idea in my head. What kind of cookies do you usually crush put on top? I must know more.
If you must know (although jean sized be warned!), I use these because they're so delicate that they often break apart anyway: http://wallflourgirl.wordpress.com/2012/11/16/cho...

These also work very well: http://wallflourgirl.wordpress.com/2012/09/27/729...

Funnily enough, the saltine toffees are my most recent entry at the moment--I think I'll be playing around with the idea of gingersnaps and cookie butter snickerdoodles next...hm....! Hope you enjoy and experiment!
I love the Pride & Prejudice bit on the lacy butter cookie post. I really just died laughing. I love that movie.
OMG! I love love love raspberry almond shortbread thumbprints!! I am the only one in my house who eats them and I LIKE IT THAT WAY. lol Your list is awesome! May have to add some to mine. Happy Baking and Merry Christmas!
1 reply · active 643 weeks ago
PS we already made some before Thanksgiving -but they were dutifully put in the freezer and not iced yet. :(
hi! i just discovered your blog and i love it!!!!!!!!!! i´ll add it to the favourites of mine :) and i´ll follow of course!
hope you might like to visit me: www.homesweetbakery.blogspot.com
see you, martina

PS. i´ll start a giveaway in a couple of days ;)
I just discovered your blog and I will be adding it to my favorites list! Have you ever heard of Cherry Bells that are made with maraschino cherries with a stem and then a peanut butter ball with rice krispies surrounding the cherry and then the bell is dipped in chocolate. A friend of mine years ago used to make these at Christmas and they were awesome. I never got the recipe and cannot find it anywhere...perhaps you have heard of them.
Patricia K
1 reply · active 641 weeks ago
I've never heard of cherry bells, but I feel like I need to investigate this. They sound perfectly festive.
Hersey's Cocoa old-fashioned Fudge with real butter... Your English Toffee recipe... Mom's Sugar Cookies with Shortening and Orange Zest..... Gotta find something with mocha flavor, I'll be trying something new for that.... White Chocolate and Raspberry Cheesecake on an Oreo Crust... Cupcake size cheesecakes with cherries on top... I can't wait!!!
2 replies · active 641 weeks ago
Sugar cookies with orange zest? You've just inspired me. That sounds AMAZING.
I love them. My Mom gave me her recipe and it's a must bake every Christmas. Pretty sugar sprinkled on top..or iced. So sweet!
Well there is no doubt that cookies are the basic thing that is supposed to be makes on these types of special events. This website is the places where I want know about these types of things.

Post a new comment

Comments by